“Where are you from?” “Stockport.” Sharp intake of breath… “Unlucky. I suppose someone has to be.” “That’s a bit rich…
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I remember well the day I stopped being a vegetarian in Spain. It was on Avenida Marítima in Santa Cruz…
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In a previous life, when Jack and I used to be regulars at The Crown in Great Moor, Stockport, the…
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This is a really easy and delicious gazpacho which is perfect as a starter or a light lunch on a…
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As July brings heatwaves and long, summer days, we’ve been diving into our repertoire of salads, and every time I…
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This couscous salad is an easy recipe for a light summer meal and has been one of our go-to meals…
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When Jack and I returned from a jaunt to Scotland and the Lake District with Covid, I lost my appetite…
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